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candy depositor is confectionery industry to machine of candy making machine

candy depositor is a specialized industrial machine used in the confectionery industry to automate the production of candies, chocolates, and other sweets. It precisely deposits measured amounts of liquid or semi-liquid candy mixtures (such as chocolate, jelly, or hard candy syrups) into molds, wrappers, or onto conveyor belts for shaping and cooling. Below is a detailed overview based on the search results:

Key Features and Functions

  1. Precision and Versatility
  • Candy depositors handle various candy types, including hard lollipops, gummy bears, chocolates, and jelly-based sweets, ensuring consistent shape and size .
  • Some machines can process multiple layers or fillings, such as chocolate-coated centers or multi-flavored candies .
  1. Automation and Efficiency
  • These machines streamline large-scale production, reducing manual labor and increasing output. For example, models listed on Alibaba and Made-in-China.com highlight high-speed operation and compatibility with food-grade materials .
  1. Technical Specifications
  • Prices range from $5,000 to $300,000, depending on capacity and complexity. For instance, basic models start at $7,099 per unit, while advanced systems with multi-head depositors or integrated cooling systems cost upwards of $290,000 .
  • Common certifications include ISO 9001, GMP, and HSE, ensuring compliance with international safety and quality standards .
Automatic gummy production line manufacturer plant
Automatic gummy production line manufacturer plant

Applications in Candy Production

  • Molding: Depositing molten chocolate or syrup into molds for shaped candies.
  • Coating: Applying sugar glazes or crystalline coatings to candies (e.g., rock candy) .
  • Preservation: Some models integrate processes like vacuum treatment or syrup boiling for candied fruits or preserves .

Considerations for Buyers

  • Material Compatibility: Ensure the machine supports the viscosity and temperature requirements of your candy base (e.g., chocolate vs. hard candy).
  • After-Sales Support: Look for suppliers offering maintenance services or spare parts.
  • Certifications: Prioritize machines with ISO or GMP certifications for food safety .