The following key factors need to be considered when selecting the pouring machine of gel jelly production line equipment:
Selection of deposting machine for gummy candy production line
Yield of gel jelly
Production demand: Select the deposting machine based on the expected production volume to ensure that its production capacity matches the production demand. The small gummy candy deposting machine is suitable for production needs with low output, and for high output production needs on large production lines.
Processing precision of gel fudge
deposting accuracy: Choose a machine that can accurately control the deposting amount and deposting speed to ensure that the weight and shape of each gummy candy are consistent, and improve the product qualification rate.
Degree of automation
Automation function: Priority should be given to deposting machines with automation level, such as automatic temperature control, automatic rod insertion, automatic deposting, etc., to reduce manual operation, improve production efficiency and product consistency.
Equipment performance
Stability and reliability: Choose equipment with stable operation and low failure rate to ensure the reliability of long-term continuous production.
Temperature control system: A good temperature control system prevents the raw materials from solidifying during the deposting process.
Security performance
Security protection: The equipment should have necessary security measures, such as overheating protection, emergency stop button, etc., to ensure the safety of operators.
after-sale service
Technical support and maintenance: Choose suppliers with good after-sales service and technical support to ensure timely resolution of equipment problems.
Equipment price
Cost effectiveness: Taking into account the price, performance, and quality of the equipment, choose equipment with high cost-effectiveness.
Through comprehensive consideration of the above factors, we can choose a gel fudge deposting machine that is suitable for our own production needs to ensure the smooth operation of the production line and the stability of product quality.
Speed parameters of the depositing machine in the gummy production line
The following factors need to be considered to determine the depositing speed parameters of the gel jelly production line:
Characteristics of syrup
Viscosity: High viscosity syrup requires a slower depositing speed to ensure uniform filling of the mold.
Liquidity: Syrups with good fluidity can be set to a faster depositing speed.
Mold characteristics
Mold type: Silicone molds and metal molds have different requirements for depositing speed.
Mold size and shape: Complex shapes or small-sized molds may require slower depositing speeds.
Product quality requirements
Weight accuracy: Soft candies that require precise weight require precise control of depositing speed.
Appearance quality: To avoid bubbles and cracks, it may be necessary to adjust the depositing speed.
production efficiency
Production speed: While ensuring quality, try to increase the depositing speed as much as possible.
Machine capability: The depositing speed needs to match the processing capacity of the cooling, demolding, and other machines.
Machine performance
Casting machine accuracy: High precision casting machines can control speed more accurately.
Stability: Machine stability affects the uniformity of depositing speed.
Experiment and adjustment
Trial production: Test the effect of different depositing speeds through trial production.
Parameter recording and analysis: Record and analyze data to optimize depositing speed.
Automated control
PLC system: Real time monitoring and adjustment of depositing speed using PLC system.
By considering the above factors comprehensively, the depositing speed parameters can be determined to ensure product quality and production efficiency.